LUNCHEON MENU

CHOICE OF ONE:

Grilled Chicken in Penne Pasta with Spinach, Artichoke, Red Peppers & Sun Dried Tomatoes
Seafood or Chicken Crepes Served with a Rice Medley
Vegetable or Shrimp Stir Fry
Grilled Chicken on a Bed of Pasta Alfredo

Served with tossed salad, hot rolls and butter, dessert and beverage

- OR -

CHOICE OF ONE ENTRÉE

Marinated Chicken Breast………Boneless breast of chicken, marinated, grilled and served in its own juices
Chicken Marsala………Boneless breast of chicken, dusted with spice flour, sautéed and braised in Marsala wine sauce
Chicken Picatta...Boneless breast of chicken, breaded, sautéed with white wine, topped with capers, lemon & butter sauce
Chicken Francaise…..Boneless breast of chicken dipped in egg wash, sautéed with white wine and served with a lemon sauce
Roast Beef au Jus….Slowly roasted top round of beef, thinly sliced and
served with au jus
Breaded Pork Chops…..Bone-in chops, floured, dipped in egg wash & coarse bread crumbs and sautéed
Sirloin Tips Bourguignon with Noodles….Beef tips with red wine and mushrooms served over noodles 

MARKET FRESH POTATO (choice of one with entrée)
Oven Browned Potatoes, Fettuccine Alfredo, Rice Pilaf, Fresh Whipped Potatoes

MARKET FRESH VEGETABLE (choice of one with entrée)
Green Beans with Almonds, California Mixed Vegetables, Glazed Carrots

FRESH TOSSED GARDEN SALAD (choice of one dressing)
House (Honey Ginger), Italian, Poppyseed, French, Ranch

HOT DINNER ROLLS & BUTTER

COFFEE, TEA, DECAF COFFEE, POP

Lunch must be served before 3 p.m.

 BRUNCH BUFFET

ENTRÉES (Choice of Three)
Scrambled Eggs
Link Sausage or Bacon
Quiche Lorraine
Chicken Crepes
Sausage Gravy and Biscuits
Rigatoni with or without Meat Sauce
Chicken Penne with Spinach & Sun Dried Tomatoes
Bow Tie Pasta with Fresh Vegetables
French Toast or Pancakes with Maple Syrup
Cheese Blintzes with Fruit Topping
Country Inn Baked Chicken with Dressing

MARKET FRESH POTATO (Choice of One) 
Fresh Whipped Potatoes, Rice Pilaf, Roasted Potatoes, Hash Brown Potatoes

MARKET FRESH VEGETABLE (Choice of One) 
California Mixed Vegetables, Glazed Carrots
Green Beans with Almonds or Mushrooms

FRESH TOSSED GARDEN SALAD (Choice of One Dressing)
House (Honey Ginger), Italian, Poppyseed, French, Ranch

HOT DINNER ROLLS & BUTTER

COFFEE, TEA, DECAF COFFEE, POP*
*Served to your guests during the meal